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Loaded Potato Meatloaf Casserole

A simple weeknight dinner that combines meatloaf and loaded baked potatoes for an amazingly delicious meal.

Ingredients

Scale
  1. 2 lbs hamburger
  2. 1 packet of dry onion soup mix
  3. 2 eggs
  4. 6 cups of mashed potatoes
  5. 1 lb bacon
  6. 1 cup shredded cheese

Instructions

  1. In a large bowl, combine the hamburger, eggs, and dry onion soup mix.
  2. Mix it together using your hands until thoroughly blended.
  3. Spread the mixture in a greased 9×13 pan and bake at 400 for 25 minutes.
  4. While the meatloaf is baking cut the bacon into 1″ pieces, and fry until crispy.
  5. Drain the grease from the bacon and set aside.
  6. Make 6 cups of homemade mashed potatoes (if making fresh, that’s about 7-8 potatoes) and set aside.
  7. Once the meatloaf has baked for 25 minutes, remove it from the oven and drain the grease.
  8. Spread the mashed potatoes over the top of the meatloaf. Then top the mashed potatoes with the cheese, and the cheese with the bacon.
  9. Bake the entire mixture at 400 for 30 minutes.
  10. Remove from the oven and let cool for 10 minutes before serving.