Name: Buttery Beer Bread Recipe
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Ingredients: 3 cups all-purpose flour; 1/3 cup sugar; 1 teaspoon salt; 1 tablespoon baking powder; 12 oz beer; 1/2 cup butter, melted

Buttery Beer Bread Recipe

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Buttery Beer Bread Recipe

Author: Tracie
Prep Time: 5 mins
Cook Time: 50 mins
Total Time: 55 mins
Yield: 1 loaf 1x
Category: Bread

Ingredients

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3 cups all-purpose flour
1/3 cup sugar
1 teaspoon salt
1 tablespoon baking powder
12 oz beer
1/2 cup butter, melted

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Instructions

Preheat oven to 350 degrees.
In a large bowl, combine the flour, salt, sugar, and baking powder.
Once mixed, add in the beer, and mix well (the dough will be sticky.)
Place the dough in a greased, 9×5 bread pan
Pour the melted butter over the top of the dough
Bake for 55-60 minutes, or until a toothpick comes out clean from the center.
Allow it to cool for 5-10 minutes before removing from the pan.
Best served warm, but delicious when cooled too.

Find it online: https://pennypinchinmom.com/buttery-beer-bread-recipe/