Please ensure Javascript is enabled for purposes of website accessibility Print

Veggie Turkey Pinwheels Recipe

Veggie turkey pinwheels are a simple way to turn a boring lunch into something extraordinary.


  • 1/2 cup of grated Carrots
  • 1 package of Cream Cheese
  • 4 tablespoons of grated Celery
  • 2 tablespoons of grated Onion
  • 1/4 a teaspoon of Garlic Powder
  • 1/2 cup of Cottage Cheese
  • 1 tablespoon of Pickle Relish
  • 1 large package of Sliced Turkey
  • 24 Wheat Flat Bread Wraps


  1. Mix all ingredients except, turkey and wraps in a large mixing bowl.
  2. Cover and refrigerate the mixture for 2 hours.
  3. Lay out flat bread and place a layer of turkey on top.
  4. Spread your cream cheese mixture over the top of the turkey. (Try to keep it fairly thin so that it rolls easily.)
  5. Next, tightly roll your wrap up jellyroll fashion.
  6. Trim the edges evenly and cut into 1 and 1/2 inch sections.
  7. Serve and enjoy!