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Trick or Treat Bark

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Trick or Treat Bark


  • (2) 16 oz bags of Semi-Sweet Chocolate Chips
  • Candy of your choice


  1. Prep all of the candy want (you will need to add it quickly before the chocolate sets up)
  2. Melt the chocolate chips in a double boiler until smooth (If you do not have one, you can boil water in a pot and place a metal bowl on top of the pot and melt the chocolate in the bowl).
  3. Pour the melted chocolate into a wax paper lined cookie sheet.
  4. Drop the candy into the chocolate quickly, before it dries.
  5. Let the chocolate cool completely, or place in the freezer for 30 minutes to speed up the process.
  6. Break the chocolate up into pieces and remove them from the wax paper before serving.