Trick or Treat Bark
- Author: Tracie
- Prep Time: 30 mins
- Cook Time: 10 mins
- Total Time: 40 mins
- Category: Dessert
- (2) 16 oz bags of Semi-Sweet Chocolate Chips
- Candy of your choice
- Prep all of the candy want (you will need to add it quickly before the chocolate sets up)
- Melt the chocolate chips in a double boiler until smooth (If you do not have one, you can boil water in a pot and place a metal bowl on top of the pot and melt the chocolate in the bowl).
- Pour the melted chocolate into a wax paper lined cookie sheet.
- Drop the candy into the chocolate quickly, before it dries.
- Let the chocolate cool completely, or place in the freezer for 30 minutes to speed up the process.
- Break the chocolate up into pieces and remove them from the wax paper before serving.