Make these caramel rolls before you go to bed and they’ll be ready to toss in the oven when you get up in the morning.
For best results, use a cookie sheet to invert the rolls. Place the sheet upside down over the top of the pan of rolls. Use a quick motion and turn the pan with the rolls upside down, thereby putting them on the cookie sheet.
*Store leftover rolls in an air-tight container in the pantry for up to five (5) days.
Keywords: caramel rolls recipe, rhodes caramel rolls, caramel rolls with frozen rolls